— Cuisine
Alpine cooking for our hotel guests
A gourmet breakfast buffet and a four-course dinner in the evening – served on the panoramic terrace when the weather is fine.
— Cuisine
A gourmet breakfast buffet and a four-course dinner in the evening – served on the panoramic terrace when the weather is fine.
— Good to know
Since 2001 our restaurant has been open exclusively to hotel guests – which keeps it quiet, personal and a little like home.
— Mornings
Our gourmet breakfast is served from 7:15 to 10 am, from 7:45 am in winter: rolls from the village baker, dairy products from the Berchtesgadener Land dairy, homemade jams and Dallmayr coffee.
Heading into the mountains early? Let us know the evening before – we’ll find a solution.
— Evenings
In the evening, Markus Selbertinger cooks a four-course menu that changes daily; à la carte is available on request. Simply add half board to your room booking.
On a few evenings our kitchen is closed – we’re happy to tell you the current rest days when you book.
— Since 2017
We serve breakfast and dinner on our panoramic terrace – overlooking the Berchtesgaden Alps.
Book your room directly with us – and add half board at the same time.